gluten-free bread sticks
With extra virgin olive oil these breadsticks are great for dipping and practicing your crunching. Delizioso!
Ingredients
- no additional milk
- no additional eggs
- no additional soy
- no preservatives
potato starch, rice flour, modified corn starch, yeast, buckwheat flour, palm oil, corn syrup, sugar, salt, hydroxypropyl methylcellulose, datem, ammonium bicarbonate, natural flavor
Nutrition Facts:
Serv. Size: 7 breadsticks (31g), Amount Per Serving: 5, Calories 130, Fat Cal. 20, Total Fat 2g (3% DV), Sat. Fat 1g (5% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 250mg (10% DV), Total Carb. 26g (9% DV), Dietary Fiber 0g (0% DV), Sugars <1g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (0% DV)
gluten-free Table Crackers
Crispbread for every occasion. These wafer-thin crackers are light, easy to digest, and tasty. Spread a little sunbutter on the cracker and you have a fantastic treat!
Ingredients:
- no additional milk
- no additional soy
- no preservatives
potato starch, rice flour, buckwheat flour, eggs, palm oil, modified corn starch, dextrose, salt, yeast, hydroxypropyl methylcellulose, sunflower lecithin, cream of tartar, ammonium bicarbonate, natural flavor
Nutrition Facts:
Nutrition Facts:
Serv. Size: 5 crackers (30g), Amount Per Serving: 7, Calories 130, Fat Cal. 30, Total Fat 3g (5% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Cholest. 10mg (3% DV), Sodium 300mg (12% DV), Total Carb. 24g (8% DV), Dietary Fiber <1g (3% DV), Sugars 1g, Protein 1g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (2% DV)
Buon Appetito!


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